To ensure the quality of its production processes and portfolio, Indómita owns 1,400 hectares of vineyards scattered across some of Chile’s most prestigious wine valleys: Casablanca, Maipo and Biobío.
Despite its relatively brief history, Indómita’s sales show impressive growth figures both domestically and internationally, with a presence in more than 50 countries. The winery is also recognized for its wine tourism project that includes a restaurant supervised by the award-winning chef Tomás Olivera, tasting sessions, horseback riding tours, and arguably the best sunsets in the country. For us, wine is much more than just a beverage, it is a shared culture. Come join us for the Indómita experience.